Arzeda Doubles Production Capacity of ProSweet Reb M™ Stevia with expanded production in North America
- anitachengalva
- Jul 13
- 1 min read
DARPA Backs Arzeda's AI Platform to Create Novel Proteins with Limited Data
SEATTLE, July 14, 2025 /PRNewswire/
Arzeda, The Protein Design Company™, has expanded production capacity in the USA and now produces on two continents. This comes just four months after its March 2025 capacity announcement. Increasing production capacity to 500 metric tons (MT) answers surging demand from food and beverage companies for our zero-calorie, natural sweetener.
"Doubling our capacity to meet demand reflects our commitment to expanding U.S. manufacturing, and the robustness of our process," said Alexandre Zanghellini, Ph.D., co-founder and CEO. "North American customers can now count on a consistent and reliable supply of our great-tasting Reb M to meet demands of sugar-conscious consumers."
Meet Arzeda at IFT FIRST
The Arzeda team will be at IFT FIRST in Chicago, July 13–16, 2025. Customers interested in sampling ProSweet Reb M™ are invited to schedule a meeting.
Learn More
ProSweet Reb M™ (95% purity) is in stock and available for shipment across North America.
Email: sales@arzeda.com
About Arzeda
Arzeda collaborates with Fortune 500 companies across multiple industries to enable healthier, higher-performing, and more cost-effective products. We harness the power of Intelligent Protein Design Technology™, using generative AI-driven design to create, validate, and manufacture new proteins and enzymes that enhance our lives and protect our planet. For more information, please visit www.arzeda.com.
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