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ARZEDA NEWS

Arzeda and AAK Enter Joint Development Agreement to Create Sustainable Plant-Based Oils for the Food Industry

10/18/2022

 

The collaboration will leverage Arzeda’s protein design platform and expertise to address the continued demand for sustainable edible oils for use across applications

​October 18, 2022, Seattle, WA - Arzeda, the industry-leading Protein Design Company™, announced it has entered into a joint development agreement with AAK, a global leader in specialty oils and fats, to accelerate the innovation of plant-based oils for the food industry through the application of novel enzymes.

The joint development agreement is poised to address the continued and growing demand for healthy, tasty and sustainable foods. The collaboration will utilize Arzeda’s technology platform to optimize proteins to further enhance the sustainability profile of AAK’s plant-based edible oils while potentially uncovering efficiencies in production.

“AAK is thrilled to work with Arzeda to address one of the food industry’s most pressing issues, sustainable plant-based edible oils,” said Karsten Nielsen, CTO of AAK. “We are confident that their full-stack technology platform, spanning AI-based design to enzyme manufacturing, can help accelerate our innovation efforts in biotechnology.”

Arzeda's technology platform is able to drive smarter innovation at scale by optimizing proteins – the building blocks of nature's most advanced and biodegradable materials. By combining computational design and AI, the company's technology platform creates novel proteins that cannot be evolved within nature. Working collaboratively with partners such as AAK, Arzeda can create solutions that can deliver performance and efficiency benefits.

“Partnering with AAK allows Arzeda to leverage our core protein design capabilities to solve real-world challenges in oils and fats, and helps fulfill our mission of creating a more sustainable and healthier planet,” said Alexandre Zanghellini, Ph.D., CEO of Arzeda. “AAK has tremendous experience in applying enzyme technology, and our corporate cultures are synergistic in our approach to innovation.”
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Specific details of the agreement were not disclosed, but the companies confirmed the collaboration is a mutual endeavor, with milestones and joint commercialization established as part of the agreement.
 
About Arzeda
Arzeda harnesses the power of computation to create and manufacture proteins that enhance our lives and protect our planet. In partnership with Fortune 500 companies and industrial leaders, we develop healthy and sustainable products for the food & nutrition, advanced materials, and diagnostics & pharma industries globally. Arzeda’s proprietary protein design platform combines physics-based computational protein design, machine learning, and lab automation to expand the reach of biotechnology beyond the solutions that nature evolved. For more information, please visit www.arzeda.com.

Media Contact:
Atalanta Rafferty, RF|Binder
Atalanta.Rafferty|AT|rfbinder.com
212-994-7511

Arzeda Announces Collaboration with W. L. Gore & Associates to Drive Innovation in Materials Research with Designer Proteins

6/27/2022

 
SEATTLE, June 27, 2022 /PRNewswire/ -- Arzeda, the industry-leading Protein Design Company™, announced today that it is collaborating with W. L. Gore & Associates, a global leader in advanced materials science, on research leveraging Arzeda's technology platform that economically and efficiently creates new and enhances existing proteins.

As demand for innovation in sustainably produced materials continues to grow, Arzeda's technology platform is uniquely positioned to design and develop sustainable solutions that meet the needs of today's consumers from a performance and lifestyle perspective. By optimizing proteins - which are both bio-based and biodegradable - there's potential to not only enhance the performance of materials but also reduce waste and resource intensity in manufacturing.

"We are excited to collaborate with Arzeda on this important project to investigate the role proteins can play in the delivery of new classes of materials with superior performance and sustainability attributes," said Gary Harp, Program Champion, New Biopolymer Materials at Gore. "The research into innovative uses of proteins with Arzeda complements our world-class expertise in materials science while advancing research that tackles the most pressing global environmental challenges. Companies around the world are increasingly interested in reducing the environmental footprint of their operations and products. As a materials science company, it's important that we continue to expand our portfolio and develop high-performing products that meet our customers' technical requirements and help them meet their environmental impact goals."

Arzeda's technology platform is able to drive smarter innovation at scale by optimizing proteins – the building blocks of nature's most advanced and biodegradable materials. By combining computational design and AI, the company's technology platform creates novel proteins that nature can't produce more efficiently. Working collaboratively with partners such as Gore, Arzeda can create solutions that can deliver sustainability benefits while also providing performance benefits.

"Gore is an ideal partner to work with in materials," added Alexandre Zanghellini, Ph.D., CEO of Arzeda. "Their extensive capabilities, particularly in real-world applications, as well as their global customer reach, is a terrific complement to our protein design and manufacturing technology."

Details of the research were not disclosed, but the companies described the collaboration as a joint endeavor, with milestones established to signal progress throughout the project.

About Arzeda
​
Arzeda harnesses the power of computation to create and manufacture proteins that enhance our lives and protect our planet. In partnership with Fortune 500 companies and industrial leaders, we develop healthy and sustainable products for the food & nutrition, advanced materials, and diagnostics & pharma industries globally. Arzeda's proprietary protein design platform combines physics-based computational protein design, machine learning, and lab automation to expand the reach of biotechnology beyond the solutions that nature evolved. For more information, please visit www.arzeda.com.

Media contact: 
Atalanta Rafferty, RF|Binder
Atalanta.rafferty[AT]rfbinder.com
212-994-7511

Industry Leading Protein Design Company, Arzeda, Expands Leadership Team with Addition of Ken Barrett and Scott Fabro

4/13/2022

 

Ken Barrett joins as Chief Business Officer and Scott Fabro as Senior Vice President of Food Ingredients

Seattle, WA, April 13, 2022 - Arzeda, the industry-leading Protein Design Company™, today announced the expansion of its commercial team with the appointments of Ken Barrett as Chief Business Officer and Scott Fabro as Senior Vice President of Food Ingredients. The addition of Barrett and Fabro advances the company’s growth and commercialization strategy of its portfolio of enzymes within the consumer personal care and home products and food industries.
 
“We’re thrilled to have both Ken and Scott join the Arzeda team. Their combined experience in the commercialization of enzymes and specialty ingredients will enable our transition towards product revenue generation, realized in partnership with leading CPG companies,” said Alexandre Zanghellini, Ph.D., CEO of Arzeda.
 
With its world-leading digital biology techniques, Arzeda harnesses the power of computer-designed enzymes and applies the latest advances in digital biology to discover and design new enzymes. This technology platform solves wider consumer, industrial and environmental challenges across multiple sectors. Most recently, Arzeda closed a $33M Series B round of funding aimed at advancing its product portfolio development and accelerating the commercialization of key enzymes in its portfolio.
 
More About Ken Barrett, Chief Business Officer
Prior to joining Arzeda, Barrett served as Head of Third-Party Business Management and Partnerships at BASF Enzymes, a subsidiary of BASF Corporation focused on the development of sustainable solutions for industrial enzyme markets. In this position, Barrett led the management of external partnerships in the animal nutrition space. Before that, Barrett was Head of New Business Development at BASF Enzymes, a position he assumed after BASF acquired Verenium Corporation, where Barrett served as Vice President of New Business Development. Barrett brings 16 years of experience in partnership development and commercialization of enzymes to his new role as Chief Business Officer at Arzeda. Prior to entering the sector, he co-founded and was Managing Director of Trident Partners, LLC, a private equity and management firm focused on small and medium sized businesses. He has also held positions at Bain & Company and at Mitsubishi Motors Corporation in Japan.
 
More About Scott Fabro, Senior Vice President of Food Ingredients
Fabro has three decades of experience working in commercial strategy and operations for specialty ingredients. Most recently, Fabro served as the Vice President of Business Development at biotechnology ingredient company, Geltor, Inc. There, Fabro led commercial execution of bioactive ingredients into the food, beauty and personal care industries. Fabro, who has extensive experience with Rebaudiosides – a key component of sugar replacements, also spent eight years at Cargill, serving as Global Business Director for High Intensity Sweeteners. During his time at Cargill, Fabro also served as Global Product Director for two other functional ingredient businesses and represented the company as a board member of the International Stevia Council. In addition, Fabro spent three years with Evolva Group, SA, where he was Chief Operations Officer and before that, Chief Commercial Officer. He has also held a number of other senior level positions with companies in the global ingredient space including Sweet Harvest Foods and Kerry Inc., among others.
 
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About Arzeda
Arzeda harnesses the power of computation to create and manufacture proteins that enhance our lives and protect our planet. In partnership with Fortune 500 companies and industrial leaders, we develop healthy and sustainable products for the food & nutrition, advanced materials, and diagnostics & pharma industries globally. Arzeda’s proprietary protein design platform combines physics-based computational protein design, machine learning, and lab automation to expand the reach of biotechnology beyond the solutions that nature evolved. For more information, please visit www.arzeda.com.

Arzeda, the Industry-Leading Protein Design Company, Closes $33 Million Series B Funding Led by Conti Ventures

3/30/2022

 

Investments Will Accelerate Product Development and Commercialization of New Enzymes 

​Seattle, WA, March 30, 2022 - Arzeda, the industry-leading Protein Design Company™, announced today that it has closed a $33 million investment, in a Series B round of funding, led by Conti Ventures, the venture arm of investor Continental Grain Company. This round also includes investments from Lewis & Clark Agrifood, Bunge Ventures, the venture capital arm of the leading global agribusiness and food company Bunge, and Circulate Capital, among others, as well as repeat investments from Series A investors OS Fund, Casdin Capital, UMI and Bioeconomy Capital.
 
With its world-leading digital biology techniques, Arzeda harnesses the power of computer-designed enzymes and applies the latest advances in digital biology to discover and design new enzymes. This technology platform solves wider consumer, industrial and environmental challenges across multiple sectors. The Protein Design Company has been focused on leading innovation within food, personal and homecare products, and the technology also has applications within agriculture, sustainable chemicals and materials, and pharmaceuticals and diagnostics.
 
The funding will allow Arzeda to advance its product portfolio development and accelerate the commercialization of key enzymes in its portfolio. To date, the company has been working with a number of global players to produce solutions to large societal and everyday problems including better detergents and sustainably-produced food ingredients.
 
“We see tremendous opportunity to leverage Arzeda’s leading technology, which combines biology with cloud computing and AI, to bring impactful novel enzymes to market across a number of industries,” said Brian Loeb from Conti Ventures. “At Conti Ventures we are looking to drive forward cutting-edge technology that will define the future of food and agriculture. We are impressed with Arzeda’s existing enzyme portfolio and its commercial potential, alongside Arzeda’s pipeline of innovation and ability to partner with industry. This is a technology that makes the future bright.”
 
To date, science has only scratched the surface of the benefits that enzymes could provide in our everyday lives. Enzymes are a key ingredient in food, consumer products, chemicals, materials, and pharmaceuticals. Arzeda’s technology platform develops enzymes to replace ingredients with a high environmental footprint - optimizing naturally occurring enzymes and designing diverse, new versions of enzymes with unique benefits that would otherwise not have been possible.
 
“Through key partnerships with leading companies such as Unilever and BP, we have achieved significant milestones in developing our portfolio of products. We also have a robust pipeline of innovation,” said Alexandre Zanghellini, Ph.D., CEO of Arzeda. “With this funding, we will move our existing portfolio towards commercialization and increase our technology platform’s ability to further drive our mission of designing and manufacturing new proteins. This will improve health and sustainability and deliver vital innovation needed to support a more circular economy.”
 
About Arzeda
Arzeda harnesses the power of computation to create and manufacture proteins that enhance our lives and protect our planet. In partnership with Fortune 500 companies and industrial leaders, we develop healthy and sustainable products for the food & nutrition, advanced materials, and diagnostics & pharma industries globally. Arzeda's proprietary protein design platform combines physics-based computational protein design, machine learning, and lab automation to expand the reach of biotechnology beyond the solutions that nature evolved. For more information, please visit www.arzeda.com.

Biology meets cloud computing and AI: Unilever partners with Arzeda to harness the power of computer designed enzymes

7/13/2021

 
  • The multi-year partnership aims to discover new enzymes that will help to transform the sustainability and performance of cleaning and laundry products
  • Arzeda and Unilever to computer design new enzymes with superior benefits to help clean up the cleaning industry
LONDON, UK AND SEATTLE, WA., JULY 13TH, 2021 (08:01 BST/00:01 PDT) Unilever and Arzeda, the industry-leading Protein Design Company™, have entered a strategic partnership to apply the latest advances in digital biology to discovering and designing new enzymes. The partnership will impact many of the world’s leading cleaning and laundry products, including Unilever's OMO (Persil), Sunlight, and Surf.

Enzymes are fundamental to the natural and living world around us, responsible for nearly all biological functions that take place on earth, from how plants and trees absorb CO2, to how we convert food to energy in our bodies. Enzymes have also long been a key ingredient in cleaning and laundry products, breaking down stains made from fat, oils, and protein chains on our laundry and surfaces. To date, science has only scraped the surface of the benefits they could provide in our everyday lives. Unlocking their power could provide almost endless possibilities.

Under the partnership, over the next three years, the global consumer goods company will apply Arzeda’s world-leading digital biology techniques to its own product innovations across its cleaning and laundry portfolio. Arzeda learns from the vast number of enzymes already in nature, and uses smart technologies – a combination of physics-based computational protein design and deep learning, a form of AI – to optimise their functionalities. As well as exploring enzymes occurring naturally in the world, Arzeda is also able to design diverse, new versions with unique benefits that would otherwise not have been possible.

Originally derived from nature, Arzeda optimizes enzymes to replace ingredients with a high environmental footprint commonly found in most cleaning and laundry products. As part of its Clean Future strategy, Unilever has committed to eliminate virgin fossil fuels as a feedstock for the chemicals in its cleaning and laundry product formulations. Enzymes, which are low carbon, naturally derived and deliver added performance benefits, will be critical in helping Unilever realise its Clean Future ambition. The discovery and optimisation of new enzymes in formulations could result in up to 50% less ingredients required, while delivering superior cleaning benefits to the consumer.

As well as delivering new benefits for the cleaning and laundry sector, this partnership will encourage knowledge sharing of previously undiscovered uses for enzymes that could solve wider consumer, industrial and environmental challenges across multiple sectors. Arzeda is working with a number of global players at present to produce future-focussed solutions to large societal and everyday problems, from the production of renewable chemicals to self-healing phone screens.

Peter ter Kulve, Unilever Home Care President said, “This partnership is an exciting step forward as we work to transform our cleaning and laundry business to be superior, sustainable and affordable to all. We look forward to working with Arzeda in developing a new generation of ultra-performing cleaning and laundry products with an environmental impact a fraction of the size of current products."
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Alexandre Zanghellini, CEO and founder of Arzeda said, “We are delighted to work with Unilever to support their Clean Future ambition with enzymes that improve the environmental footprint of consumer products. Arzeda’s mission is to design and manufacture new proteins that improve health and sustainability, and we see this partnership as a key milestone to make this a reality in home care. Working with Unilever, we hope to create a new era for industrial enzymes that will contribute to a more sustainable world while improving consumer experience.”
ENDS | Contact UnileverCleanFuture@edelman.com for more information 
​Notes to editors:
In April this year, The Nova Institute released a report, commissioned by Unilever, titled ‘Turning off the tap for fossil carbon.’ In it, it was calculated for the first time ever the amount of carbon needed annually for the production of chemicals and derived products: 450 million tonnes. Of this, 85% of the overall carbon demand is met by virgin fossil fuel resources.
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Decoupling the chemical sector from the use of virgin fossil fuels is critical for mitigating the damaging impact of climate change and requires a transformation of the chemicals sector unseen since the industrial revolution.
 
About Unilever:
Unilever is one of the world’s leading suppliers of Beauty & Personal Care, Home Care, and Foods & Refreshment products, with sales in over 190 countries and products used by 2.5 billion people every day. We have 149,000 employees and generated sales of €50.7 billion in 2020. Over half of our footprint is in developing and emerging markets. We have around 400 brands found in homes all over the world – including iconic global brands like Dove, Lifebuoy, Knorr, Magnum, OMO and Surf; and other brands such as Love Beauty & Planet, Hourglass, Seventh Generation and The Vegetarian Butcher.

Our vision is to be the global leader in sustainable business and to demonstrate how our purpose-led, future-fit business model drives superior performance. We have a long tradition of being a progressive, responsible business. It goes back to the days of our founder William Lever, who launched the world’s first purposeful brand, Sunlight Soap, more than 100 years ago, and it’s at the heart of how we run our company today.

The Unilever Compass, our sustainable business strategy, is set out to help us deliver superior performance and drive sustainable and responsible growth, while:

  • improving the health of the planet;
  • improving people's health, confidence and wellbeing; and
  • contributing to a fairer and more socially inclusive world.

While there is still more to do, we are proud to have been recognised in 2020 as a sector leader in the Dow Jones Sustainability Index and - for the tenth-consecutive year - as the top ranked company in the 2020 GlobeScan/SustainAbility Sustainability Leaders survey.

For more information about Unilever and our brands, please visit www.unilever.com.  
 
About Arzeda:
Arzeda harnesses the power of computational protein design to create and manufacture proteins that enhance our lives and protect our planet. In partnership with Fortune 500 companies and industrial leaders, we develop healthy and sustainable products for the food & nutrition, advanced materials, and diagnostics & pharma industries globally. Arzeda's proprietary protein design platform combines physics-based computational protein design, machine learning and lab automation to expand the reach of biotechnology beyond the solutions that nature evolved. For more information, please visit www.arzeda.com.

Codexis Invests in Arzeda

11/24/2020

 
SEATTLE (Nov. 24, 2020) - Codexis and existing Series A investor, Casdin Capital, have co-invested in Arzeda as part of the SynBio Innovation Accelerator. In addition to the capital investment, Codexis and Arzeda look forward to collaborate on areas of synergy and mutual advantage. Press release from Codexis and Casdin Capital available here.

Arzeda Expands Applications of its Protein Design Platform and Advances Towards Commercial Deployment of Designer Enzymes for Sustainable Food & Nutrition Ingredients

11/19/2020

 

Arzeda Appoints Biotechnology Veteran Doug Cameron to Board of Directors

SEATTLE (Nov. 19, 2020) -- Arzeda, the Protein Design Company™, today announced that biotechnology veteran Doug Cameron, PhD has joined the company's board of directors. Dr. Cameron brings three decades of experience in commercializing food and agriculture biotechnology products.

Proteins are the workhorses of life. Arzeda's protein design technology platform enables the design of proteins and enzymes never evolved in nature to expand the reach of biotechnology. With successful partnerships already underway to commercialize industrial enzymes and sustainable chemicals with companies such as BP and Amyris, there are additional opportunities for the application of Arzeda's protein design platform in sustainable food and nutrition. In the field of sustainable food and nutrition ingredients, Arzeda's designer proteins can be used both as products and processing aids to unlock commercialization of natural ingredients difficult or impossible to produce economically with current technology.

"The food sector is quickly becoming one of our key areas of focus," says Alexandre Zanghellini, Arzeda's co-founder and CEO. "We have developed a proprietary portfolio of enzymes enabling healthier natural sweeteners and soluble fibers. We also have programs in structured lipids to replace animal-derived fats, plant-based proteins and cannabinoids."
Cameron joins existing independent director William "Bill" Baum, a leader in the industrial enzyme and specialty chemical industries.

"I am happy to be part of the leading protein design company. The vast potential of designer proteins is mind boggling. I look forward to helping Arzeda develop products and processes to improve the world's health, environment, and prosperity."

Doug's long career in the science and business of biobased products has made him one of the most experienced professionals in the industry. After two decades in academia at the University of Wisconsin and the Massachusetts Institute of Technology, Doug led biotechnology R&D for Cargill before serving as CSO at Khosla Ventures and Managing Director of several biotech venture funds.

"Doug's wide breadth of experience spans the technical, operational and financial aspects of food & agriculture biotechnology product commercialization, and we are excited to have him join Arzeda," added Alexandre Zanghellini. "His insights will be critical as we focus on accelerating commercialization of our proprietary enzymes in this space." 

About Arzeda
Since 2008 Arzeda has been harnessing the power of computational protein design to create and manufacture proteins that enhance our lives and protect our planet. In partnership with Fortune 500 companies and industrial leaders, we develop healthy and sustainable products for the food & nutrition, materials and diagnostics&pharma industries globally. Arzeda's proprietary protein design platform combines physics-based computational protein design, machine learning and lab automation to expand the reach of biotechnology beyond the solutions that nature evolved. For more information, please visit www.arzeda.com.
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Media contact:
Atalanta Rafferty, RF|Binder
Atalanta.rafferty@rfbinder.com 
212-994-7511

Amyris and Arzeda Enter into Development Collaboration Agreement

10/20/2020

 

Synergistic technology platforms being leveraged to accelerate development of high value ingredients

SEATTLE (October 20, 2020) - Arzeda, the Protein Design Company™, today announced that the company has entered into a joint development agreement with Amyris that leverages the complementary nature of the two companies’ technology platforms to accelerate the development and commercialization of high value ingredients. This marks the second joint project between the parties. Amyris and Arzeda collaborated successfully on a Defense Advanced Research Projects Agency (DARPA) Technology Investment Agreement (TIA) during the period of 2015 – 2019.

The objective of this Development Collaboration Agreement is for Arzeda to design and develop novel enzymes for Amyris with unique functionalities, which Amyris will incorporate into their fermentation process to facilitate production of the target high value ingredients. Funding of the project is milestone based, with Arzeda receiving an additional payment contingent on early success as well as a value-share on product commercialization. Enzymes being designed and developed by Arzeda for this project are not found in nature and thus represent the power of the computational platform to build enzymes with unique functionality without a natural starting point. Amyris and Arzeda expect to have fermentation strains containing enzymes designed by Arzeda developed during 2021.

“We are very excited to again work with Amyris on bringing new products to market by combining protein design and strain engineering,” said Alexandre Zanghellini, Arzeda CEO. “Amyris is a pioneer of synthetic biology, and our previous collaboration gave us tremendous respect for their technical competency and professionalism. We witnessed how Amyris’ technology platform can dramatically accelerate the development of products that incorporate Arzeda’s designer enzymes and proteins, and we are looking forward to this new commercial partnership.”

Sunil Chandran, Senior Vice President R&D for Amyris, added, “We saw firsthand in our previous work with Arzeda the power of combining physics-based computational protein design, machine learning and rapid experimental testing to access new enzyme functionality. We look forward to deploying their unique technology platform and expertise to further accelerate Amyris’ product development.”

About Arzeda
Since 2008 Arzeda has been harnessing the power of computational protein design to create and manufacture proteins that enhance our lives and protect our planet. In partnership with Fortune 500 companies and industrial leaders, we develop healthy and sustainable products with a clear path to access the food ingredients industry globally. Arzeda's proprietary protein design platform combines physics-based computational protein design, machine learning and lab automation to expand the reach of biotechnology beyond the solutions that nature evolved. For more information, please visit www.arzeda.com.

About Amyris
Amyris (Nasdaq: AMRS) is a science and technology leader in the research, development and production of sustainable ingredients for the Clean Health & Beauty and Flavors & Fragrances markets. Amyris uses an impressive array of exclusive technologies, including state-of-the-art machine learning, robotics and artificial intelligence. Our ingredients are included in over 3,000 products from the world's top brands, reaching more than 200 million consumers. Amyris is proud to own three consumer brands - all built around its No Compromise® promise of clean ingredients: Biossance™ clean beauty skincare, Pipette™ clean baby skincare and Purecane™, a zero-calorie sweetener naturally derived from sugarcane. For more information, please visit www.amyris.com.

Media contact:
Atalanta Rafferty. RF|Binder
Atalanta.rafferty@rfbinder.com
​212-994-7511

BP and Arzeda Announce Collaboration Expansion

12/10/2019

 
SEATTLE – (December 10, 2019) – BP and Arzeda, the Protein Design Company™, are pleased to announce they have entered a second extended collaboration agreement for developing a bio-process for production of a renewable chemical of high strategic and industrial interest to BP.

After successful completion of the first phase of the project, the companies have chosen to enter the second phase with the aim to accelerate progress towards commercialization of the target chemical by building on the two companies complementary technologies and core competencies. Arzeda reached a major deliverable in the previous engagement, which set the stage for BP to move to this extended agreement.

Arzeda is excited to again be working with a leading energy and chemical company with a commitment to low-carbon solutions that contribute to a more sustainable future. Bringing to market bio-based products require simultaneous advances in multiple technologies, including the key catalysts, or enzymes. Arzeda’s protein design technology, Archytas™ is uniquely positioned to enable improved enzymes that drive the production of new products with attractive performance and economic value.

Alexandre Zanghellini, Arzeda’s CEO, commented, “A returning partner is a tremendous validation of our technology and the collective effort of the Arzeda and BP teams. We look forward to continue building value for BP and the next equally fruitful collaboration!”
 
About Arzeda
Arzeda is harnessing the power of computational protein design to build novel enzymes and discover new pathways that enable cost effective, sustainable production of value-added specialty chemicals and ingredients. In partnership with Fortune 500 companies and industrial leaders, the company has developed a portfolio of enzymes that increase the efficiency, robustness and diversity of biological processes. Our proprietary pathway design software unlocks new opportunities for specialty chemicals, advanced materials and health and nutrition products that would otherwise be impossible to exploit.
More information is available at www.arzeda.com.
 
About BP
  • BP is committed to a lower-carbon future, aiming to reduce greenhouse gas emissions in its operations, improve its products and services to help customers lower their emissions, and create new low-carbon businesses.
  • Technology is ever-present in all that we do – from safely discovering and recovering oil and gas, to renewable energy, digital and lower-carbon fuels and products. We seek innovations that help to make our operations and products more efficient and sustainable.
  • We have scientists and technologists at eight major technology centers in the US, UK, Asia and Germany. We complement our comprehensive research capability with external collaborations that provide a cross-cutting range of specialities, supported by innovative academic programs.
For more information, please visit: www.bp.com/technology

Arzeda Featured in GeekWire

4/15/2019

 
SEATTLE – (April 15, 2019) –Arzeda, the Protein Design Company™, has been featured in GeekWire: Inside Arzeda's synthetic biology lab, where industrial ingredients are brewed like beer.
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